Saturday, October 4, 2008

Handy Hint


Just an egg slicer you say? No way! It can do more. I love using my egg slicer to slice strawberries. Simply cut off the tops and slice! Mine is the double like the picture so I have the option of which way I want them sliced. This saves so much time when I'm making Strawberry Shortcake.
Not only is it good for eggs and strawberries but mushrooms too! However, I don't recomend doing all three at once :)

2 comments:

Nancy said...

Love this, have never seen one. It doesn't mush strawberries?

Unknown said...

wow -- I am going to learn so much from your blog!